Tajik style beef and veg soup. Slice or chop onion and add it with beef and water in the pot. First set it at middle fire, until being boiled. Skim the foam until it gets clear.
Ingredients of Tajik style beef and veg soup
- You need 200 g of beef (i used chuck today).
- You need 1 of onion.
- Prepare 1.5 of potato.
- It’s 1.5 of carrot.
- You need 1/2-1 tbsp of salt.
- You need 1-2 of cumin seed.
- You need 800-1000 ml of water.
- Prepare of dil, spring onions or any herbs.
Made this soup with just a few changes in the vegs and cooked in the crock pot all day it was wonderful! This vegetable beef soup is the BEST EVER, loaded with juicy, tender beef and healthy veggies. You'll love this easy, comforting soup recipe! Cuban-style beef soup or Sopa de Res in Spanish, is a really easy and affordable way to get a home-cooked, nutritious and delicious meal.
Tajik style beef and veg soup step by step
- Slice or chop onion and add it with beef and water in the pot..
- First set it at middle fire, until being boiled..
- Skim the foam until it gets clear..
- While boiling the soup for 10-15 mins, chop carrots and potatoes. (i prefer slightly bigger size).
- Add carrots first, boil 5-10 mins and add potatoss.
- Add salt and cumin seed accordingly and keep on boiling at gentle fire for approx 20mins..
- Add dil or spring onions as you like..
This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. The top countries of suppliers are China, India, from which the. with Ground Beef – Easy crockpot beef and broccoli – Beef liver, the Alexandrian way – Beef and cheese manicotti – Tajik style beef and veg soup – Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) – Chipped Beef S. S – Ground beef and mash. To assemble the soup, place a generous amount of noodles in the bottom of a bowl.